TY - GEN
T1 - Agroturismo y Desarrollo Sostenible en el refugio natural de Tingana-Perú
AU - García Palacios, María Alejandra
AU - Barraza Lino, Roberto Pablo
AU - Fartolino, Martin Henderson
AU - Manchego Guerra, José Renato
AU - Aguirre-Camarena, Richard
N1 - Publisher Copyright:
© LEIRD 2025.All rights reserved.
PY - 2025
Y1 - 2025
N2 - Objective: To determine the relationship between agrotourism and sustainable development in the Tingana Natural Reserve, Peru. Method: The methodology had a quantitative approach, applied type, correlational level, cross-sectional design, and non-experimental design. The sample size consisted of 23 heads of household, selected through intentional sampling. The data collection technique was a survey, and the instrument was a questionnaire composed of 24 items with structured Likert scale responses. The instrument’s validity was assessed by three expert judges. Data were analyzed using SPSS v26 software. Results: Spearman’s Rho statistic was used to test the general hypothesis, revealing a moderate correlation (Rho = 0.434). The analysis also identified the relationship between agrotourism and the dimensions of sustainable development, with Spearman’s Rho coefficients as follows: environmental factor (Rho = 0.156), social factor (Rho = 0.398), and economic factor (Rho = 0.226). Conclusions: It is concluded that there is a moderate relationship between agrotourism and sustainable development in the Tingana Natural Reserve, Peru.
AB - Objective: To determine the relationship between agrotourism and sustainable development in the Tingana Natural Reserve, Peru. Method: The methodology had a quantitative approach, applied type, correlational level, cross-sectional design, and non-experimental design. The sample size consisted of 23 heads of household, selected through intentional sampling. The data collection technique was a survey, and the instrument was a questionnaire composed of 24 items with structured Likert scale responses. The instrument’s validity was assessed by three expert judges. Data were analyzed using SPSS v26 software. Results: Spearman’s Rho statistic was used to test the general hypothesis, revealing a moderate correlation (Rho = 0.434). The analysis also identified the relationship between agrotourism and the dimensions of sustainable development, with Spearman’s Rho coefficients as follows: environmental factor (Rho = 0.156), social factor (Rho = 0.398), and economic factor (Rho = 0.226). Conclusions: It is concluded that there is a moderate relationship between agrotourism and sustainable development in the Tingana Natural Reserve, Peru.
KW - agrotourism
KW - sustainability
KW - sustainable development
UR - https://www.scopus.com/pages/publications/105032422245
U2 - 10.18687/LEIRD2025.1.1.460
DO - 10.18687/LEIRD2025.1.1.460
M3 - Contribución a la conferencia
AN - SCOPUS:105032422245
T3 - Proceedings of the LACCEI international Multi-conference for Engineering, Education and Technology
BT - Proceedings of the 5th LACCEI International Multiconference on Entrepreneurship, Innovation and Regional Development - Entrepreneurship with Purpose
A2 - Larrondo Petrie, Maria M.
A2 - Texier, Jose
A2 - Rivas Matta, Rodolfo Andr�s
T2 - 5th LACCEI International Multiconference on Entrepreneurship, Innovation and Regional Development - Entrepreneurship with Purpose: Social and Technological Innovation in the Age of AI, LEIRD 2025
Y2 - 1 December 2025 through 3 December 2025
ER -