TY - GEN
T1 - Factores que determinan el comportamiento saludable de los consumidores. Una revisión sistemática entre el 2013-2022
AU - Cruzado, Angel Agustín Guarniz
AU - Cuadros, Osmar Severo Huamán
AU - Merino, Jorge Alberto Vargas
AU - Panez-Bendezú, Miguel Humberto
N1 - Publisher Copyright:
© 2023 Latin American and Caribbean Consortium of Engineering Institutions. All rights reserved.
PY - 2023
Y1 - 2023
N2 - The objective of this study is to identify the factors that determine the healthy behavior of consumers of organic products and their supply, taking as a reference various systematic studies in recent years at a global level. The information sources used were important scientific databases such as Scopus, Ebsco, Proquest, Dialnet, Redalyc and Scielo. The following methodology was used: the type of research is a systematic review. The techniques used are the analysis, contrast, comparison of data and informative ideas for the variables established in this report. The development of the results demonstrates the analysis of the information and the collection of the systematic articles. It is concluded that within the scientific literature, consumer behavior is a highly amplified concept, which contradicts opinions regarding authors, this produces a comprehension bias. It is deduced that there are five factors that determine healthy behavior in the consumer, which intervene in the lifestyle, purchase process, customary experiences, among others. These are concluded in the following: sociocultural, socioeconomic, environmental, ethical, and external communication (marketing) factor.
AB - The objective of this study is to identify the factors that determine the healthy behavior of consumers of organic products and their supply, taking as a reference various systematic studies in recent years at a global level. The information sources used were important scientific databases such as Scopus, Ebsco, Proquest, Dialnet, Redalyc and Scielo. The following methodology was used: the type of research is a systematic review. The techniques used are the analysis, contrast, comparison of data and informative ideas for the variables established in this report. The development of the results demonstrates the analysis of the information and the collection of the systematic articles. It is concluded that within the scientific literature, consumer behavior is a highly amplified concept, which contradicts opinions regarding authors, this produces a comprehension bias. It is deduced that there are five factors that determine healthy behavior in the consumer, which intervene in the lifestyle, purchase process, customary experiences, among others. These are concluded in the following: sociocultural, socioeconomic, environmental, ethical, and external communication (marketing) factor.
KW - Healthy behaviour
KW - healthy consumer
KW - input perception
KW - organic products
KW - purchase intention
UR - http://www.scopus.com/inward/record.url?scp=85172408003&partnerID=8YFLogxK
M3 - Contribución a la conferencia
AN - SCOPUS:85172408003
T3 - Proceedings of the LACCEI international Multi-conference for Engineering, Education and Technology
BT - Proceedings of the 21st LACCEI International Multi-Conference for Engineering, Education and Technology
A2 - Larrondo Petrie, Maria M.
A2 - Texier, Jose
A2 - Matta, Rodolfo Andres Rivas
T2 - 21st LACCEI International Multi-Conference for Engineering, Education and Technology, LACCEI 2023
Y2 - 19 July 2023 through 21 July 2023
ER -
