Influence of sequential fermentation with Torulaspora delbrueckii and Saccharomyces cerevisiae on wine quality

I. Loira, R. Vejarano, M. A. Bañuelos, A. Morata, W. Tesfaye, C. Uthurry, A. Villa, I. Cintora, J. A. Suárez-Lepe

Research output: Contribution to journal › Article › peer-review

109 Scopus citations

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