Planchas biodegradables a base de almidón de Pituca y cáscara de Cacao: Características físico-mecánicas y degradabilidad

Translated title of the contribution: Biodegradable plates based on Pituca starch and Cocoa shell: Physical-mechanical characteristics and degradability

Jeferson Tantarico, Meliza Lindsay Rojas, Sandra Pagador, Alexander Vega, Leslie Lescano, Jesús Sanchez-Gonzalez, Guillermo Linares

Research output: Chapter in Book/Report/Conference proceedingConference contributionpeer-review

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Agricultural and Biological Sciences

Food Science