Resumen
The objective of this study is to identify the factors that determine the healthy behavior of consumers of organic products and their supply, taking as a reference various systematic studies in recent years at a global level. The information sources used were important scientific databases such as Scopus, Ebsco, Proquest, Dialnet, Redalyc and Scielo. The following methodology was used: the type of research is a systematic review. The techniques used are the analysis, contrast, comparison of data and informative ideas for the variables established in this report. The development of the results demonstrates the analysis of the information and the collection of the systematic articles. It is concluded that within the scientific literature, consumer behavior is a highly amplified concept, which contradicts opinions regarding authors, this produces a comprehension bias. It is deduced that there are five factors that determine healthy behavior in the consumer, which intervene in the lifestyle, purchase process, customary experiences, among others. These are concluded in the following: sociocultural, socioeconomic, environmental, ethical, and external communication (marketing) factor.
| Título traducido de la contribución | Factors that determine the healthy behavior of consumers. A systematic review between 2013-2022 |
|---|---|
| Idioma original | Español |
| Título de la publicación alojada | Proceedings of the 21st LACCEI International Multi-Conference for Engineering, Education and Technology |
| Subtítulo de la publicación alojada | Leadership in Education and Innovation in Engineering in the Framework of Global Transformations: Integration and Alliances for Integral Development, LACCEI 2023 |
| Editores | Maria M. Larrondo Petrie, Jose Texier, Rodolfo Andres Rivas Matta |
| ISBN (versión digital) | 9786289520743 |
| Estado | Publicada - 2023 |
| Evento | 21st LACCEI International Multi-Conference for Engineering, Education and Technology, LACCEI 2023 - Buenos Aires, Argentina Duración: 19 jul. 2023 → 21 jul. 2023 |
Serie de la publicación
| Nombre | Proceedings of the LACCEI international Multi-conference for Engineering, Education and Technology |
|---|---|
| Volumen | 2023-July |
| ISSN (versión digital) | 2414-6390 |
Conferencia
| Conferencia | 21st LACCEI International Multi-Conference for Engineering, Education and Technology, LACCEI 2023 |
|---|---|
| País/Territorio | Argentina |
| Ciudad | Buenos Aires |
| Período | 19/07/23 → 21/07/23 |
ODS de las Naciones Unidas
Este resultado contribuye a los siguientes Objetivos de Desarrollo Sostenible
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ODS 12: Producción y consumo responsables
Palabras clave
- Healthy behaviour
- healthy consumer
- input perception
- organic products
- purchase intention
Huella
Profundice en los temas de investigación de 'Factores que determinan el comportamiento saludable de los consumidores. Una revisión sistemática entre el 2013-2022'. En conjunto forman una huella única.Citar esto
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